Brasada Ranch

"Thank you brasada! The staff from the beginning made me and my wife feel special for her birthday. The accommodations were clean and well maintained. Welcome gift was a wonderful touch. My wife used the spa and she was glowing afterwords. Dinner at the wild rye was an experience. We had the beef tenderloin and steel head. Again staff was aware of my wife’s birthday and made her feel special. We cannot thank you enough and we cannot wait to come back and bring the family"

"Had a wonderful stay at Brasada Ranch! The service was fantastic. The staff made me feel truly welcome, like a home away from home. My cabin, 37A, was peaceful and beautifully maintained, perfect for a relaxing getaway. The only things missing were a few small comforts like bedroom slippers, a robe, and better lighting along the walking paths at night. Overall, it was an excellent experience, and I’d love to come back again."

"Wow. If I could give 6 stars in some of these categories I would. From beginning/initial check-in to checkout Brasada and their team were fantastic. Starting at check in with Nissa and the other concierges, they were extremely warm and accommodating, they went out of there way to make sure we were in the best room available, this was our first time at the property. We'd always wanted to come here but we live in Vegas and this was pretty tough to reach and out of the way of our route when driving home and back to Portland, Oregon. We finally decided to treat ourselves and break up our long drive home from Portland and reserved for 1 night. The room was beyond impressive, very thoughtful touches and amenities, the hottub was literally a godsend after 7 hours of being in a car and driving. We felt rejuvenated/refreshed and woke up to a beautiful morning basket of local fruits and granola with yogurt as well as an assortment of in house pastries. The only hiccup we had was with our room service order, they forgot a dish we ordered - I honestly didn't even bother to check if they charged for it or not - and it was easily forgotten as they sent two complimentary sparkling wines in togo cups for my wife and eye. We still can't stop talking about our brief stay, how majestic the property is and we didn't even explore/see 85% of it. The front of house and particularly concierge team is outstanding, and were not easily impressed. Chef Karl and hos F&B team are doing some really wonderful understated but overdelivering food and it's great to see so much of his local and seasonal focus carrying over from the Park Avenue Wines days. Cheers Team Brasada! You've made two more fans for life and we'll recommend and tell any and all of our friends and family about it. I'll be finding some sort of way or excuse to make the detour down to the property again. -Malcolm Simkoff"